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Archive for the ‘Chilean wine’ Category

The Wines Of Chile – Moving On Up

Some of the best wines in the world are made in the foothills of the Andes Mountain Range in South America. Argentina on the east side and Chile on the west side. Much of their fame comes from two little used French grape varieties. Little used in France, that is. It can be argued that the Malbec grape put Argentina’s wines on the world-wide wine map. To a lesser degree the same thing has happened in Chile with the Carmenere grape. Personally, I like the Carmenere a little better. . . . → Read More: The Wines Of Chile – Moving On Up

Carmen Who? Carmenere Red Wine, That’s Who!

Carmenere is a grape most people have never heard of. It was originally a blending grape in Bordeaux, but it is barely used there anymore. It apparently doesn’t do all that well in cold weather. Well, the weather in Chile suits Carmenere just fine, thank you very much. . . . → Read More: Carmen Who? Carmenere Red Wine, That’s Who!

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